Assessor Resource

AHCSHG201
Crutch sheep

Assessment tool

Version 1.0
Issue Date: May 2024


This unit of competency describes the skills and knowledge required to crutch a sheep.

All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes, and sustainability practices.

This unit applies to individuals who work under general supervision and exercise limited autonomy with some accountability for their own work.

No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.

You may want to include more information here about the target group and the purpose of the assessments (eg formative, summative, recognition)



Evidence Required

List the assessment methods to be used and the context and resources required for assessment. Copy and paste the relevant sections from the evidence guide below and then re-write these in plain English.

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Prepare for crutching operations

1.1 Check crutching equipment for correct operation prior to commencing work

1.2 Identify potential and existing hazards in the workplace and report to the supervisor

1.3 Select, use and maintain suitable personal protective equipment and ensure correct fit

1.4 Identify, catch and move sheep to be crutched in line with work health and safety, industry and animal welfare standards

1.5 Position sheep for crutching

2. Perform crutching operations

2.1 Activate handpiece and position in readiness for crutching

2.2 Shear wool from face, crutch or belly as instructed

2.3 Use crutching methods to ensure that injury to the sheep and damage to the fleece is avoided

2.4 Use safe handling techniques at all times

3. Respond to complications

3.1 Identify contamination during crutching and report to wool handlers

3.2 Treat cuts as required

3.3 Identify and report flyblown sheep

3.4 Identify and report problem sheep

4. Complete crutching operations

4.1 Place wool appropriately to avoid contamination and for wool handlers to collect

4.2 Switch off handpiece and re-position to non-operational position

4.3 Release sheep safely from the board into the count out pens

4.4 Report crutching grievances and difficulties

4.5 Follow enterprise biosecurity policies where required

The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.

The candidate must provide evidence that they can:

identify potential and existing hazards to the supervisor

select and use equipment and materials appropriate for crutching sheep

avoid contamination, second cuts and damage to wool, animals and people

catch and release sheep safely

demonstrate safe and responsible workplace practices

provide due care and handle sheep humanely

clean and maintain crutching equipment, site and facilities

communicate problems, faults and workplace hazards to the owner or overseer

tally crutched sheep count

apply enterprise work health and safety policies in the context of own work

apply enterprise animal welfare policies in the context of own work

The candidate must demonstrate knowledge of:

types of shearing sheds, boards and catching pens

shearing machinery required and their relative functions

industry agreed shearing techniques and positions, and method of shearing

safe handling techniques for catching, dragging, shearing and releasing sheep

basic anatomy of male and female sheep as it relates to the safe humane removal of wool.

common sheep diseases as they relate to work health and safety and humane treatment of animals

the impacts of sheep behaviour on moving, handling and shearing sheep

personal protective clothing and equipment, and when and how it should be used

Federal and/or State shearing awards and agreements associated with shearing sheep

enterprise biosecurity policies applying to the job role

work health and safety legislation and codes of practice applying to the job role

animal welfare legislation and codes of practice applying to the job role

Competency is to be assessed in the workplace or workplace and simulated environment that accurately reflects performance in a real workplace setting.

Assessors must satisfy current standards for RTOs.


Submission Requirements

List each assessment task's title, type (eg project, observation/demonstration, essay, assingnment, checklist) and due date here

Assessment task 1: [title]      Due date:

(add new lines for each of the assessment tasks)


Assessment Tasks

Copy and paste from the following data to produce each assessment task. Write these in plain English and spell out how, when and where the task is to be carried out, under what conditions, and what resources are needed. Include guidelines about how well the candidate has to perform a task for it to be judged satisfactory.

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Prepare for crutching operations

1.1 Check crutching equipment for correct operation prior to commencing work

1.2 Identify potential and existing hazards in the workplace and report to the supervisor

1.3 Select, use and maintain suitable personal protective equipment and ensure correct fit

1.4 Identify, catch and move sheep to be crutched in line with work health and safety, industry and animal welfare standards

1.5 Position sheep for crutching

2. Perform crutching operations

2.1 Activate handpiece and position in readiness for crutching

2.2 Shear wool from face, crutch or belly as instructed

2.3 Use crutching methods to ensure that injury to the sheep and damage to the fleece is avoided

2.4 Use safe handling techniques at all times

3. Respond to complications

3.1 Identify contamination during crutching and report to wool handlers

3.2 Treat cuts as required

3.3 Identify and report flyblown sheep

3.4 Identify and report problem sheep

4. Complete crutching operations

4.1 Place wool appropriately to avoid contamination and for wool handlers to collect

4.2 Switch off handpiece and re-position to non-operational position

4.3 Release sheep safely from the board into the count out pens

4.4 Report crutching grievances and difficulties

4.5 Follow enterprise biosecurity policies where required

The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.

The candidate must provide evidence that they can:

identify potential and existing hazards to the supervisor

select and use equipment and materials appropriate for crutching sheep

avoid contamination, second cuts and damage to wool, animals and people

catch and release sheep safely

demonstrate safe and responsible workplace practices

provide due care and handle sheep humanely

clean and maintain crutching equipment, site and facilities

communicate problems, faults and workplace hazards to the owner or overseer

tally crutched sheep count

apply enterprise work health and safety policies in the context of own work

apply enterprise animal welfare policies in the context of own work

The candidate must demonstrate knowledge of:

types of shearing sheds, boards and catching pens

shearing machinery required and their relative functions

industry agreed shearing techniques and positions, and method of shearing

safe handling techniques for catching, dragging, shearing and releasing sheep

basic anatomy of male and female sheep as it relates to the safe humane removal of wool.

common sheep diseases as they relate to work health and safety and humane treatment of animals

the impacts of sheep behaviour on moving, handling and shearing sheep

personal protective clothing and equipment, and when and how it should be used

Federal and/or State shearing awards and agreements associated with shearing sheep

enterprise biosecurity policies applying to the job role

work health and safety legislation and codes of practice applying to the job role

animal welfare legislation and codes of practice applying to the job role

Competency is to be assessed in the workplace or workplace and simulated environment that accurately reflects performance in a real workplace setting.

Assessors must satisfy current standards for RTOs.

Copy and paste from the following performance criteria to create an observation checklist for each task. When you have finished writing your assessment tool every one of these must have been addressed, preferably several times in a variety of contexts. To ensure this occurs download the assessment matrix for the unit; enter each assessment task as a column header and place check marks against each performance criteria that task addresses.

Observation Checklist

Tasks to be observed according to workplace/college/TAFE policy and procedures, relevant legislation and Codes of Practice Yes No Comments/feedback
Check crutching equipment for correct operation prior to commencing work 
Identify potential and existing hazards in the workplace and report to the supervisor 
Select, use and maintain suitable personal protective equipment and ensure correct fit 
Identify, catch and move sheep to be crutched in line with work health and safety, industry and animal welfare standards 
Position sheep for crutching 
Activate handpiece and position in readiness for crutching 
Shear wool from face, crutch or belly as instructed 
Use crutching methods to ensure that injury to the sheep and damage to the fleece is avoided 
Use safe handling techniques at all times 
Identify contamination during crutching and report to wool handlers 
Treat cuts as required 
Identify and report flyblown sheep 
Identify and report problem sheep 
Place wool appropriately to avoid contamination and for wool handlers to collect 
Switch off handpiece and re-position to non-operational position 
Release sheep safely from the board into the count out pens 
Report crutching grievances and difficulties 
Follow enterprise biosecurity policies where required 

Forms

Assessment Cover Sheet

AHCSHG201 - Crutch sheep
Assessment task 1: [title]

Student name:

Student ID:

I declare that the assessment tasks submitted for this unit are my own work.

Student signature:

Result: Competent Not yet competent

Feedback to student

 

 

 

 

 

 

 

 

Assessor name:

Signature:

Date:


Assessment Record Sheet

AHCSHG201 - Crutch sheep

Student name:

Student ID:

Assessment task 1: [title] Result: Competent Not yet competent

(add lines for each task)

Feedback to student:

 

 

 

 

 

 

 

 

Overall assessment result: Competent Not yet competent

Assessor name:

Signature:

Date:

Student signature:

Date: